How To Make Alcohol From Table Sugar

“It is very easy and inexpensive to make alcohol from sucrose. Such alcohol is made by fermenting granulated sugar with a certain kind of yeast, and up to 20 percent (40 proof) alcohol can be produced. Follow these steps to make a base alcohol that can be used to make a variety of alcoholic beverages, such as fancy liqueurs or cordials and jungle juice (hard liquor mixed with fruit juice).”